📖 Recipes and Stories from the Acclaimed Chef and Restaurant

Chef Marc Forgione opened his eponymous New York City restaurant in 2008 to widespread acclaim, becoming the youngest American-born chef and owner to receive a Michelin star in consecutive years. Upon winning Season 3 of Food Network's The Next...

О книге

автор, издательство, серия
Издательство
Ingram
Год
2014